115-0389/02 – Management of Production and Services (MVS)
Gurantor department | Department of Management | Credits | 5 |
Subject guarantor | doc. Ing. Marie Mikušová, Ph.D. | Subject version guarantor | doc. Ing. Marie Mikušová, Ph.D. |
Study level | undergraduate or graduate | Requirement | Compulsory |
Year | 2 | Semester | summer |
| | Study language | Czech |
Year of introduction | 2015/2016 | Year of cancellation | |
Intended for the faculties | EKF | Intended for study types | Bachelor |
Subject aims expressed by acquired skills and competences
1.To familiarize students with key terminology in planning, organizing and managing the process of production and service.
2.To explain the basic tools, methods and procedures applied in the management of the production system.
3.To show possibilities of practical implementation of the managements' tools and methods.
4.To learn to quantify and evaluate the resulting economic effects in relation to optimization their process and resources.
Teaching methods
Lectures
Tutorials
Summary
The aim of the subject is to to bring students the basic knowledge of definitions, structure, methods, managing and planning in the field of processes of production and services and therefore set up the base of knowledge and information for the next subjects related to economical system of the company and its management. Students will be introduced with key concepts and aspects of the management of production and services, particularly in the production structure, its organization and planning, standardization, quality control and human resources. Within lectures are explained basic tools, methods and procedures of the production system and the possibility in solving problem situations in practice. Students will also learn to evaluate the resulting economic effects of management processes in production and service relating to the optimization of their progress and resources.
Compulsory literature:
Recommended literature:
Way of continuous check of knowledge in the course of semester
credit - credit test
exam - combined (written and oral)
E-learning
Other requirements
Basic management knowledge.
Prerequisities
Subject has no prerequisities.
Co-requisities
Subject has no co-requisities.
Subject syllabus:
1. Theoretical basics.
2. Production process and activities.
3. Standardization in production control.
4. Principle of production process planning.
5. Innovation and preparation of production activities.
6. Operational management of the enterprise.
7. Prices, pricing strategy.
8. Management of the staff.
9. Labor productivity.
10. Costs, cost allocation.
11. Calculation.
12. Cost models and methods for determining cost functions.
13. Break even point analysis.
14. New Production and Service Management Methods.
Conditions for subject completion
Occurrence in study plans
Occurrence in special blocks
Assessment of instruction