712-0119/02 – English Language 1/II EkF (A1/I-EkF)
Gurantor department | Institute of Languages | Credits | 3 |
Subject guarantor | Mgr. Zuzana Trawinská | Subject version guarantor | PaedDr. Marcela Adámková |
Study level | undergraduate or graduate | Requirement | Choice-compulsory |
Year | 1 | Semester | summer |
| | Study language | Czech |
Year of introduction | 2006/2007 | Year of cancellation | 2011/2012 |
Intended for the faculties | EKF | Intended for study types | Bachelor |
Subject aims expressed by acquired skills and competences
The aim is to acquire communication skill in business English with the output level B1-B2 of the Common European Framework of Reference for Languages.
Teaching methods
Individual consultations
Tutorials
Summary
A student will learn how to talk about products, brands and prices and ways of promotion. He/she can differentiate between merger and acquisition, discuss ethics and corruption in business. He/she distinguishes leadership from management styles, learns the basis of a successful presentation, how to chair a meeting, is able to express his/her agreement and disagreement.
Compulsory literature:
Recommended literature:
MURPHY, R., SMALZER, W. R. Cambridge English Grammar In Use Intermediate Incl Answers 2nd Edition. Cambridge: Cambridge University Press 2000. ISBN 10 0521625971.
Business Spotlight Economia, a.s. www.business-spotlight.cz ISSN 1214-8377.
Way of continuous check of knowledge in the course of semester
Credit test
Examination
E-learning
Other requirements
Active participation during tutorials, working out of assigned written and oral tasks.
Prerequisities
Subject has no prerequisities.
Co-requisities
Subject has no co-requisities.
Subject syllabus:
UNIT 42 / p.92 Time and time management.
UNIT 44 / p.96 Leadership and management styles.
UNIT 53 / p.114 Emails
UNIT 54 / p.116 + UNIT 55 / p.118 Meetings.
UNIT 62 / p.132 + UNIT 63 / p.134 Negotiations.
Conditions for subject completion
Occurrence in study plans
Occurrence in special blocks
Assessment of instruction